Kitchen Utensils and Cookery

Vacuum Food Sealer Bags

2 rolls, 3m long, 28cm wide, Vacuum Sealer Rolls Bags for use with the Sealameal Vacuum food Sealers, VS108 and VS230. The bags have a multi-layer protection and will protect against freezer burn. The highly versatile rolls can be used to make any size bag. The bags can be used in the refrigerator or freezer and are microwave & boil proof. The dishwasher safe bags, can be re-used countless times after being washed. With the Seal-a-Meal® System food stays "just-bought fresh" up to 5 times longer than with conventional storage methods. The Seal-a-Meal System will change the whole way you think about food. In the Freezer: The Seal-a-Meal System is great for storing expensive meats and fish. You know that cold-water fish contains the "good fat" doctors recommend, but it's so hard to keep fresh. Seal-a-Meal keeps fatty fish like salmon and sea trout fresh for up to one year. In the Refrigerator: You can't resist ripe strawberries, but they turn to mush before you have a chance to finish them all. The Seal-a-Meal System keeps berries at their best for 1-2 weeks. In the Pantry: Your favorite cookie recipe makes three dozen—too many to eat before they go stale. The Seal-a-Meal System keeps homemade cookies oven-fresh for 3-6 weeks. Are There Nutritional Benefits? Sealing in nutrition—and taste. There are proven nutritional benefits to storing foods using the Seal-a-Meal® System instead of conventional storage methods. Oxygen causes oxidation, a process which causes the breakdown of natural vitamins and other nutrients in food, decreasing its nutritional value. The Seal-a-Meal Vacuum Food Storage System removes the oxygen—so the nutrients in foods are preserved. There's a science to preserving flavor, too. Flavor is affected dramatically by storage conditions, and our senses are able to detect some changes in food in a matter of days. Fatty foods are particularly prone to developing "off" flavors. The Seal-a-Meal System not only removes the oxygen that causes f